Ivette Naranjo, the entrepreneur behind Caféina, proudly announces her latest venture, Selvatico, set to open in the heart of the Wynwood Art District on Saturday, July 13, 2024. This new lounge promises a vibrant escape with its jungle-inspired decor and sophisticated cocktail menu. Selvatico will welcome guests from Thursday to Saturday, 7pm - 3am, and Sundays from 4pm - 12am.

A Serene Retreat in the Urban Jungle

Designed in collaboration with renowned interior designer Natasha Tellini Vontobel, Selvatico offers a refreshing retreat amidst Wynwood's urban energy. The space features natural earth tones and vibrant greens, creating a serene and inviting atmosphere. Guests can enjoy both indoor and outdoor areas where the lively spirit of the jungle meets the chic sophistication of Wynwood. With lush seating and interactive wall mapping, Selvatico revitalizes the neighborhood's urban essence.

Ivette Naranjo: A Visionary Entrepreneur

Ivette Naranjo has been instrumental in transforming Miami’s Wynwood Art District into a dynamic hub of creativity and nightlife. With a background in business and interior design, she has created a unique fusion of food, cocktails, and art, inspired by diverse cultures. Naranjo’s Caféina, the first establishment to obtain a liquor license in Wynwood's nightlife era 15 years ago, paved the way for the district’s growth. Her efforts have been recognized with a proclamation from City Commissioner Michael Gongora and notable events featuring celebrities like Ricky Martin, Gloria and Emilio Estefan, Karol G, Nicky Jam, J Balvin, and the Marley brothers.

More Than Just a Bar: An Immersive Experience

Selvatico is more than just a bar; it’s a destination where guests can immerse themselves in a nature-inspired setting while enjoying expertly crafted cocktails. Whether you’re looking to unwind after a long day or seeking a stylish venue for an evening out, Selvatico offers the perfect escape.

A Curated Cocktail Experience

Selvatico's cocktail menu takes patrons on a journey through exotic flavors and inventive pairings, each drink meticulously crafted to complement the venue's jungle theme. Highlights from the menu include:

• TANGO WITH THE TIGER: Añejo Tequila, Licor 43, Egg White (substitute fee foam), Blackberry syrup, and Pomelo with Pear juice.
• BASIL BUNNY: Cachaça, Lychee fresh fruit, Basil leaves, and Fresh lime juice with sugar rim.
• TAMANDUA: Zacapa Rum, Pistachio Monin, Mint leaves, and Lime juice.

For more information or to book a reservation, please email [email protected] or call 305.400.2080.